Tasting Menu

Tasting Menu

Thursday 17th August 2017
Sample menu

Lobster

Tomato and Mozzarella

Langoustine

Leek and Lemongrass

Scallop

Courgette and Almond

Foie Gras

Seaweed and Greengage

Pigeon

Aubergine and Wineberries

or

Sole

Girolles and Broad Bean

Beef

Corn and Cucumber

or

Cod

Cauliflower and Capers

Pre-Dessert

Raspberry

Vanilla and Ginger


This is a sample menu. Dishes may change daily and with the season.
We can accommodate most dietary requirements if notified in advance.
VAT included at the current rate.